Very nice! I will return.Good food but it could be cozier with the lights dimmed a bit. I don&#39;t understand why italian restaurants have to have all lights on full blast.

I Granari

This was a return visit for us. The food here is excellent and all produce is from the family owned farm. We had a shared mixed plate of delicious antipasti with salami ham and cheese and honey. We had the mixed grill ,hand made gnocchi and beef fillet for mains. All were pronounced excellent. For dessert we enjoyed enormously our respective tirimisiu,panacotta with peach and millefoglie with pistacchio made with the farm ricotta. We ordered the house rose wine which was very reasonably priced and was drinkable.The restaurant was busy and clearly popular with local  families. We had a great meal and look forward to coming again. The restaurant only opens for dinner on Friday and Saturdays and opens  everyday for lunch . You can buy the farms produce at a shop attached to the restaurant too.

This little restaurant is a gem! Located in a village in the countryside close to Rome offers excellent, genuine, traditional food and great service. We had a lovely family Easter lunch and we will go back again.

Ambiente molto carino, con musica di sottofondo piacevole ad un gentile volume. Cibo curato, presentato bene con servizio gentile e non invadente. Insomma un&rsquo;esperienza molto positiva. Unica pezza la strada di accesso scoscesa, mal indicata e, per me forse un po&rsquo; ansiosa, molto inquietante

Very nice environment, with a pleasant underground music at a nice volume. Careful food, well presented with a nice service and not invading. It is a very positive experience. One piece of the shocked, unspoken and, for me, perhaps a little anxiety, very worrying way of access

ottimi i primi sebbene gli spaghettoni erano eccessivamente salati. molto buone anche le fritture, deludente il dessert. Personale gentile e ambiente curato e gradevole. &igrave;n precedenza offrivano uno spizzico con una flute di bollicine come aperitivo che ora non offrono pi&ugrave; e fanno molto male!

The first was good, although the spaghettis were too salty. Also very good the fries, deceptive the dessert. A friendly staff and a pleasant and clean environment. At the time they offered a spicy with a flute of bollyins as an aperitif that they now no longer offer and do very bad!

Portate di ottima qualit&agrave; in un bel contesto. Servizio cordiale e gentile. Consigliatissimo

Bring excellent quality in a beautiful environment.

Non ci siamo proprio; cucina con pretese ma senza le relative basi, da men&ugrave; spaghettoni alle vongole trasformate nel piatto in lupini insipidi ( e alla mia richiesta di chiarimenti, la risposta &egrave; stata che erano vongole e lupini misti, poi che effettivamente erano solo lupini perch&eacute; le vongole non le avevano trovate...). Nessuna scusa o sconto...Trover&ograve; di meglio altrove.

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We returned here after having enjoyed a lovely meal here several years ago and were pleased to repeat our experience. It was quiet but we ate on the terrace which had  a lovely view over the surrounding grounds and countryside . The menu is accessed via a barcode and whilst not extensive has a good variety of starters ,pasta dishes ,mains and desserts. The wine list is similarly not extensive but very reasonably priced. We had the grilled lamb, stuffed pork parcels and beef tagliata which were all excellent with a side of sliced roasted potatoes. The portions were just right! We also had a good tirimisiu and a lovely millefoglie dessert which was a creme patisserie infused with amarena and cherries with Millefoglie shards. The whole meal with wine and sparking water and bread for three people cost less that &pound;90 euros which we thought was very reasonable. It was very peaceful as it was a quiet night which did not bother us. We would gladly return.

Secondi and dolce excellent. Primi and formaggio antipasto were just ok (no explanation given and lacking flavour compared to rest of meal). Atmosphere and service were great.

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